Food & Beverage

Suva Hotel Ltd. invites applications from qualified, experienced, energetic, and service-oriented hospitality professionals for the following positions:

Position: Food & Beverage

Experience

• F&B Manager -Bachelor's in Hotel Management/Hospitality + 3-5 years' experience.
• Captain/Restaurant Supervisor- Diploma/Bachelor's + 2-3 years' experience.
• Bartender-Hospitality training/SEE or above + 1-2 years' experience.
• Banquet Supervisor/Captain-Diploma/Bachelor's + 2 years' relevant experience.

General Requirements

Candidates should have a professional attitude, good communication and interpersonal skills, teamwork, discipline, and commitment to guest satisfaction. Relevant hotel/hospitality experience will be preferred.

How To Apply

Send your updated CV with recent photograph, clearly mentioning the position applied for, to: suvasurkhet@suvahospitality.com 

Application Deadline: 2083-06-30 (16th October 2026)

Only shortlisted candidates will be contacted.

Committed to Professional Hospitality & Exceptional Guest Service

Source: Yugaawhan